Monday, April 29, 2024
I can't get past a good pasta sauce. And, I'm positively addicted to spinach so when I get a chance to combine those...and add blue cheese...well, it's a match made in a bowl. Be sure to add...
I've been having so much fun with my Spray & Grow Kits from North Spore Mushrooms! You remember them? My sponsor for my Wild Mushroom Foraging Classes! Golden Oyster Mushrooms
So I've been strolling back on Memory Lane lately. Probably having something to do with being "cooped up" at home because of the COVID-19 "Stay at home" order and not being able to be planning this season's...
I was so excited to receive a package of Pecan Truffles from The Truffle Dog Company on Friday that I just had to make something special with them! I'd never worked with them before, but was very...
Craving a great spicy chili but are eating keto? This recipe is for you!
I absolutely LOVE chicken thighs. Hands down, if you want tender and moist, it's the cut to choose. Having said that, there are definitely times where chicken breasts are perfect, but for grilling...boneless, skinless thighs over...
I have had a VERY productive foraging season this Fall. It started with Chicken of the Woods we found while on the San Juan Cruise filming episode ONE and still continues as I write this.