AuthoradminuserCategoryAppetizers
2 oz Packages Cream Cheese, at Room Temperature
34 oz Crumbled Blue Cheese (Gorgonzola is recommended)
¼ cup Butter, softened
1 oz Canned Chopped Black Olives
3 tbsp Chopped Chives or Green Onions (Green parts only)
8 oz Walnuts, chopped
1
Set aside 1/2 of the chopped walnuts.
Combine all remaining ingredients. Shape mixture into 2 balls. Roll balls in reserved walnuts.
Wrap in plastic wrap to store.
Serve at room temperature with crackers, green apples, grapes, etc.
Ingredients
2 oz Packages Cream Cheese, at Room Temperature
34 oz Crumbled Blue Cheese (Gorgonzola is recommended)
¼ cup Butter, softened
1 oz Canned Chopped Black Olives
3 tbsp Chopped Chives or Green Onions (Green parts only)
8 oz Walnuts, chopped
Directions
1
Set aside 1/2 of the chopped walnuts.
Combine all remaining ingredients. Shape mixture into 2 balls. Roll balls in reserved walnuts.
Wrap in plastic wrap to store.
Serve at room temperature with crackers, green apples, grapes, etc.
