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Thursday, February 2, 2023

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POPULAR POSTS

How-to: Edible Sugar Bowls

Dessert Corinne Gregory Sharpe - October 18, 2020

Protected: Stinging Nettle Chips

May 4, 2022

Bacon Wrapped Blue Cheese Stuffed Dates

May 6, 2020

Spinach & Roasted Garlic Custards with Truffles

May 1, 2021

When Life Hands You Truffles…

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POPULAR CATEGORIES

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MY FAVORITES

Tenakee Eagle Tries to Steal my Salmon!

Corinne Gregory Sharpe - August 7, 2020

Roasted Beet Napoleons

Corinne Gregory Sharpe - January 8, 2022

And I didn’t even LIKE Cheese Ball!

Corinne Gregory Sharpe - April 1, 2020

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Corinne Gregory Sharpe - May 1, 2021

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Winter Squash & Golden Oyster Curry

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APLICATIONS

When life hands you Corona Virus, make soup

Corinne Gregory Sharpe - March 24, 2020

No, I'm not trying to make light of the situation. As we are self-quarantining at home, I've been going nuts because, as you know, I...

Not Your Typical Onion Dip

May 31, 2020

You want Oysters…WTF?

November 5, 2020

Stilton & Walnut Crackers

April 1, 2020

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MOST COMMENTED

And so it begins…

adminuser - February 14, 2019

This is the inaugural post of The Making of the Shipboard Chef. This blog will chronicle how this show came to be, the steps...

A different kind of Blue Cheese Dressing

April 30, 2020

Problems? What Problems?

August 22, 2020

No-fail Individual Breakfast Soufflés

August 2, 2020

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Cajun Paella with Shrimp, Chicken & Sausage

Tenakee Eagle Tries to Steal my Salmon!

Need a bread — QUICK!

Cannoli Cups

ABOUT US

The ShipboardChef – Corinne Gregory Sharpe – is all about sharing a unique lifestyle of life cooking and serving onboard boats. Whether its about living and working on luxury yachts, repositioning a boat up the Coast in stormy seas, learning what it takes to provision and stow ALL that food for ALL those people aboard a cruise ship, a military cruiser, or even a submarine!, Corinne shares what it’s like to visit so many different locations, meeting so many different people, cooking with novel and exotic ingredients, and experience adventures she never thought possible.

Contact us: corinne@shipboardchef.com

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